| | LCP Chemical Site Monitoring Study |
| | 1,83 | | MB |
| | 148 | | stron |
| | 4437 | | ID | National Oceanic and Atmospheric Administration |
| | 2000 | | rok |
| | Table of Contents |
| | 1.0 INTRODUCTION and OBJECTIVES |
| | 2.0 METHODS |
| | 2.1 Overview |
| | 2.2 Sampling Methods |
| | 2.2.1 Water Collection |
| | 2.2.2 Sediment Collection |
| | 2.2.3 Fundulus Collection |
| | 2.2.4 Fiddler Crab Collection |
| | 2.2.5 Resident Oyster Collection |
| | 2.2.6 Caged Oysters |
| | 2.3 Chemical Analysis and Quality Assurance |
| | 2.4 Data Analysis |
| | 2.4.1 Patterns in Contaminant Concentrations |
| | 2.4.2 Oyster Survival and Growth |
| | 2.4.3 Correlations |
| | 2.4.4 Temperature |
| | 3.0 RESULTS |
| | 3.1 Data Quality Review |
| | 3.2 Water |
| | 3.2.1 Mercury |
| | 3.2.2 Aroclor 1268 |
| | 3.2.3 Lead |
| | 3.3 Sediment |
| | 3.3.1 Mercury |
| | 3.3.2 Aroclor 1268 |
| | 3.3.3 Lead |
| | 3.4 Fish |
| | 3.4.1 Mercury |
| | 3.4.2 Aroclor 1268 |
| | 3.4.3 Lead |
| | 3.5 Fiddler Crab |
| | 3.5.1 Mercury |
| | 3.5.2 Aroclor 1268 |
| | 3.5.3 Lead |
| | 3.6 Resident Oysters |
| | 3.6.1 Mercury |
| | 3.6.2 Aroclor 1268 |
| | 3.6.3 Lead |
| | 3.7 Transplanted Oysters |
| | 3.7.1 Mercury |
| | 3.7.2 Aroclor 1268 |
| | 3.7.3 Lead |
| | 3.7.4 Comparison with resident oysters |
| | 4.0 DISCUSSION |
| | 5.0 CONCLUSIONS AND RECOMMENDATIONS |
| | 6.0 REFERENCES |
| | Appendix A Statistical Comparisons and Correlations |
| | A.1 Statistical Comparisons between Site Stations |
| | A.1.1 Sediment Statistical Comparisons |
| | A.1.1.1 Mercury |
| | A.1.1.2 Aroclor 1268 |
| | A.1.1.3 Lead |
| | A.1.2 Fish |
| | A.1.2.1 Mercury |
| | A.1.2.2 Aroclor 1268 |
| | A.1.2.3 Lead |
| | A.1.3 Crabs |
| | A.1.3.1 Mercury |
| | A.1.3.2 Aroclor 1268 |
| | A.1.3.3 Lead |
| | A.1.4 Transplanted Oysters |
| | A.1.4.1 Mercury |
| | A.1.4.2 Aroclor 1268 |
| | A.1.4.3 Lead |
| | A.2 Correlations between Parameters |
| | A.2.1 Sediment |
| | A.2.2 Fish |
| | A.2.3 Crabs |
| | A.2.4 Resident Oysters |
| | A.2.5 Transplanted Oysters |
| | Appendix B |
| | B.1 Survival |
| | B.2 Wet Animal Whole Weight |
| | B.3 End of Test Tissue Weight |
| | B.4 Lipids |
| | B.5 Water Content |
| | B.6 Temperature |
| | B.6.1 Differences in Average Daily Temperatures |
| | B.6.1Weekly Temperature Ranges |