| | PREVENTIVE MEDICINE MANUAL: NAVMED P-5010 |
| | 10,5 | | MB |
| | 820 | | stron |
| | 4515 | | ID | Bureau of Medicine and Surgery, NAVY DEPARTMENT |
| | 2001 | | rok |
| | Chapter 1: Food Safety |
| | Chapter 2: Sanitation of Living Spaces and Related Service Facilities |
| | Chapter 3: Ventilation and Thermal Stress Ashore and Afloat |
| | Chapter 4: Swimming Pools and Bathing Places |
| | Chapter 5: Water Supply Ashore |
| | Chapter 6: Water Supply Afloat |
| | Chapter 7: Wastewater Treatment and Disposal, Ashore and Afloat |
| | Chapter 8: Navy Entomology and Pest Control Technology |
| | Chapter 9: Preventive Medicine for Ground Forces |
| | 2001 Food Code |
| | Toc |
| | Introduction |
| | Preface |
| | Chapter 1: Purpose and Definitions |
| | Chapter 2: Management and Personnel |
| | Chapter 3: Food |
| | Chapter 4: Equipment, Utensils and Linens |
| | Chapter 5: Water, Plumbing and Waste |
| | Chapter 6: Physical Facilities |
| | Chapter 7: Poisonous or Toxic Materials |
| | Chapter 8: Compliance and Enforcement |
| | Index |
| | Annex 1: Compliance and Enforcement |
| | Annex 2: References |
| | Annex 3: Public Health Reasons/Administrative Guidelines |
| | Annex 5: HACCP Guidelines |
| | FDA Foodborne Pathogenic Microorganisms and Natural Toxins: |
| | Natural Toxins: |
| | Aflatoxins |
| | Ciguatera |
| | Factors Affecting Microorganisms Growth in Food |
| | Grayanotoxin |
| | Mushroom toxins |
| | Phytohaemogglutin |
| | Pyrralizidine Alkaloids |
| | Scombrotoxin |
| | Tetrodotoxin |
| | Various Shellfish – Associated Toxins |
| | Parasitic Protozoa and Worms: |
| | Anisakis simplex and related worms |
| | Ascaris Lumbricoides and Trichunis tridhiura |
| | Cryptosporidium pavum |
| | Cyclospora cayetarensis |
| | Diphyllolothrium spp. |
| | Entamoeba histolytica |
| | Giardia lambia |
| | Pathogenic Bacteria: |
| | Bacillus cerus and other Bacillus spp. |
| | Campylobacter jejuni |
| | Clostridium botulinum |
| | Clostridium perfringens |
| | Escherichia coli 0157-H7 |
| | Listeria monocytogenes |
| | Miscellaneous enterics |
| | Salmonella spp. |
| | Shigella spp. |
| | Staphylococcus aureus |
| | Streptococcus spp. |
| | Vibrio vulnificus |
| | Yersina enterocolitica |
| | Viruses: |
| | Hepatitis A virus |
| | Hepatitis E virus |
| | Norwalk virus family |
| | Other Gastroenteritis viruses |
| | Rotavirus |